Cheese Tasting
From Rs 2,500 per person
From 20 people 1h – 2h Cooking ClassesTasting
Guided cheese tasting session featuring a curated selection of artisanal cheeses. Held at Escoffier venues during scheduled event days. Includes expert commentary on cheese varieties, pairing suggestions, and tasting techniques. Minimum 20 participants required. Pricing may be reviewed for smaller groups.