Culinary Laboratory Workshop
Rs 2,200 per person
Delivered and billed by Escoffier.
Group size 8 to 50 guests, set by the partner.
Up to 50 people 2h – 3h In-person Cooking ClassesTasting
Hands-on culinary workshop held at the Maison Escoffier Laboratory. Participants learn professional cooking techniques in a fully equipped culinary lab, guided by expert chefs. Ideal for corporate team building, offsites, and celebrations. Accommodates up to 12 participants per session.